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Soyfoods Canada Blog |
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Soyfoods CanadaInformation about Canada's soyfood industry Wednesday, December 19, 2007Could soy lead to fewer breast tumours?Nutra ingredients is reporting on a study published in Cancer Epidemiology Biomarkers & Prevention,that soy isoflavones can be linked to improved breast health.
posted by Soyfoods Canada
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1:36 PM
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Monday, December 10, 2007Soy linked to lower risk of heart disease for Japanese womenYahoo! Canada is reporting on a study that suggests older Japanese women who regularly eat traditional Japanese soyfoods - like natto, tofu, and diets high in soy make them less prone to heart disease.
posted by Soyfoods Canada
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4:07 PM
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